Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot apricot chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Apricot Chicken is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crockpot Apricot Chicken is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Apricot Chicken:
- Take 2 lb Boneless, Skinless Chicken Breasts
- Make ready 1 8-oz. Bottle Russian Salad Dressing
- Take 1 12-oz. Jar Apricot Preserves
- Make ready 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
So that is going to wrap this up for this exceptional food crockpot apricot chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
