Simple Way to Make Award-winning Einkorn Sourdough Sticks

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, einkorn sourdough sticks. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Einkorn Sourdough Sticks is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Einkorn Sourdough Sticks is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have einkorn sourdough sticks using 6 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Einkorn Sourdough Sticks:

1. Make ready 500 gr sourdough starter
2. Get 2000 gr einkorn flour
3. Prepare 1300 gr water(initial mix)
4. Get 150 gr water(Pre-roast mix)
5. Take 100 gr oil
6. Make ready Spices(optional)

Instructions to make Einkorn Sourdough Sticks:

1. Prepare 500gr starter
2. Mix starter with 1.3kg water.(stir well)
3. Add the mixture to 2kg flour in a large bowl
4. Stir until there is no dry flour
5. Let it ferment for 24 hours in fridge
6. Add 100gr oil + 150gr water + (opt.)your choice & stir well
7. If desired you may prepare seasoning
8. Prepare a ball shaped dough in hand
9. Combine with seasoning(optional)
10. Put it on a pre-heated grill/toaster
11. Press the grill/toaster
12. Put them on counter to cut them later
13. Cut them
14. You can either dry sticks(oven or outdoor) to have crunchy sticks or consume them while they are soft.
15. Tip: You can store them in freezer if you wish to consume soft fresh einkorn sticks for months.

So that’s going to wrap it up with this special food einkorn sourdough sticks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!