24/11/2020 20:08

Step-by-Step Guide to Prepare Quick Kale Stir Fry

by May Sims

Kale Stir Fry
Kale Stir Fry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kale stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kale Stir Fry is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kale Stir Fry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kale stir fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale Stir Fry:
  1. Make ready 2 Cups Chopped Kale
  2. Prepare 1 Onion chopped
  3. Prepare 1 Green chilli
  4. Take 1/2 tsp Mustard seeds
  5. Prepare 1 tsp Cumin seeds
  6. Get 1/4 tsp Hing
  7. Prepare 1/4 tsp Turmeric
  8. Get 1 tbsp Oil
  9. Take 2 tbsp Grated Coconut
  10. Make ready As needed Salt
Steps to make Kale Stir Fry:
  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

So that’s going to wrap it up with this exceptional food kale stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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