13/12/2020 03:26

How to Make Award-winning Slow Cooker BBQ Ribs

by Edward Nguyen

Slow Cooker BBQ Ribs
Slow Cooker BBQ Ribs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker bbq ribs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker BBQ Ribs is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Slow Cooker BBQ Ribs is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker bbq ribs using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker BBQ Ribs:
  1. Take 1.50 kg Pork Ribs, £4.20 (yellow sticker)
  2. Take 350 g BBQ sauce
  3. Prepare 2 vegetable stock cubes (pork stock cubes work well if you have them)
  4. Take 1 tsp Coriander seed
  5. Make ready 1 tsp Mustard seed
Instructions to make Slow Cooker BBQ Ribs:
  1. I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low.
  2. I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low.

So that’s going to wrap this up for this special food slow cooker bbq ribs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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