Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, butternut squash mash. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash Mash is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Butternut Squash Mash is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook butternut squash mash using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Mash:
- Prepare 1 butternut squash
- Prepare 3 cherry tomatoes
- Take 1 onion
- Get 1 garlic clove
- Take 1 parsley twig
- Get 1 vegetable stock cube
- Get 1 tea spoon rock salt
- Get 0,5 teaspoon ground nutmeg
- Take 1 teaspoon olive oil
- Take grated parmesan
Instructions to make Butternut Squash Mash:
- Cook squash, tomatoes, garlic, onion, stock cube, salt, olive oil with half a cup of water until the squash is soft.
- Add parsley and nutmeg for the last 2 minutes of cooking.
- Mix with a stick mixer.
- Sprinkle with grated parmesan when serving.
So that’s going to wrap this up for this exceptional food butternut squash mash recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
