Recipe of Ultimate Stir fry Kale with Mushroom

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, stir fry kale with mushroom. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir fry Kale with Mushroom is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Stir fry Kale with Mushroom is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook stir fry kale with mushroom using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir fry Kale with Mushroom:

1. Take 100-150 gr Kale
2. Get A few of mushroom
3. Take 1 tbs oyster sauce
4. Make ready 3-4 tbs water
5. Take 2 garlic, peeled and crushed
6. Get To taste salt, pepper, sugar

Steps to make Stir fry Kale with Mushroom:

1. Add oil on the pan, put garlic. Stir fry until change color to a bit brown
2. Add mushroom and stir fry for 1 minute
3. Add kale and stir fry. Add water and close the pan with lid for a 1-2 minutes
4. Add oyster sauce, sugar, salt, pepper and adjust the taste. If needed, add a few table spoon of water to soften the kale and stir fry for few min
5. Finish!

So that’s going to wrap this up with this special food stir fry kale with mushroom recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!