Recipe of Jamie Oliver Spinach, Ricotta & Butternut Squash Lasagne

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, spinach, ricotta & butternut squash lasagne. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach, Ricotta & Butternut Squash Lasagne is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spinach, Ricotta & Butternut Squash Lasagne is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach, ricotta & butternut squash lasagne using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Spinach, Ricotta & Butternut Squash Lasagne:

1. Get 2 butternut squash
2. Prepare 3 cloves garlic
3. Take 500 g lasagne sheets
4. Take 100 g Parmesan
5. Make ready 250 g ricotta
6. Take 1 ball mozzarella
7. Make ready 400 g spinach
8. Make ready Bunch sage
9. Prepare Olive oil
10. Make ready Salt & pepper

Instructions to make Spinach, Ricotta & Butternut Squash Lasagne:

1. Preheat oven to 180C.
2. Cut both butternut squash in half and remove the seeds. Chop into small cubes. Cover with oil and put it the oven for 30 minutes (or until soft).
3. Meanwhile, finely chop garlic and fry in oil for 1 minute.
4. Add spinach and stir until it’s wilted.
5. Take off the heat. Add half of the ricotta and some sage. Stir well and set aside.
6. Once it’s finished cooking, purée half of the butternut squash. Add water to help mix.
7. In a large bowl mix the butternut squash chunks, purée and remaining ricotta.
8. Start to assemble the lasagne! Level 1: A layer of squash mix
9. Level 2: Lasagne strips, some spinach mix and Parmesan on top.
10. Level 3: Lasagne strips, squash mix.
11. Level 4: Lasagne strips, spinach mix, squash mix, mozzarella slices and Parmesan.
12. Drizzle some oil on top and then place in the oven for 45 minutes.
13. Enjoy!

So that is going to wrap it up for this exceptional food spinach, ricotta & butternut squash lasagne recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!