Easiest Way to Prepare Perfect Garlic & Rosemary Roasted Butternut Squash

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic & rosemary roasted butternut squash. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic & Rosemary Roasted Butternut Squash is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Garlic & Rosemary Roasted Butternut Squash is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have garlic & rosemary roasted butternut squash using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic & Rosemary Roasted Butternut Squash:

1. Prepare 1 medium sized butternut squash
2. Prepare 1 tbsp olive oil
3. Make ready 1 clove garlic crushed
4. Make ready 1 large sprig rosemary
5. Take Freshly ground black pepper
6. Prepare Salt

Steps to make Garlic & Rosemary Roasted Butternut Squash:

1. Add the crushed garlic and the olive oil to a small bowl. Mix well and set to one side.
2. Cut the squash in half lengthways and remove the seeds with a spoon.
3. Using a small sharp knife, carefully score the squash in diagonal lines, placed approximately an inch apart. Be careful not to cut through the squash skin. Once you have completed diagonal lines along the entire length, score the squash again on the opposite diagonal, so that you have a pattern of criss-cross lines across the entire squash.
4. Using a tea spoon, divide the garlic oil between the two squash halves, and rubbing gently over the whole scored surface.
5. Sprinkle the squash halves with rosemary, freshly ground black pepper and salt.
6. Bake in the oven at 175°C for 60 minutes, or until the squash is soft and tender.

So that’s going to wrap this up for this special food garlic & rosemary roasted butternut squash recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!