Step-by-Step Guide to Make Quick French toast with chocolate sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, french toast with chocolate sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

French toast with chocolate sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. French toast with chocolate sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

These french toast sticks freeze well in a resealable plastic bag. The chocolate dipping sauce also may be reheated in the microwave or on the stovetop. If you want the chocolate sauce thinner, just stir in a bit more half-and-half. French Toasts are easy to make with bread slices dipped in egg, milk and white sugar mixed together.

To begin with this particular recipe, we have to prepare a few components. You can cook french toast with chocolate sauce using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French toast with chocolate sauce:

1. Make ready 2 eggs
2. Prepare 2 tablespoons milk
3. Take 1 pinch cinnamon powder
4. Prepare A few drops of vanila eccence
5. Take 1/4 tsp sugar
6. Get 6 Bread slices
7. Get 1 pinch salt
8. Get As required Mapple syrup or chocolate sauce
9. Prepare as required Chocolate chips
10. Make ready 1/2 tsp Nutmeg powder optional
11. Get as required Butter to toast the bread

This is why hot chocolate French toast had to happen. Usually, a typical custard in a French toast recipe calls for plain milk. A custard made with hot chocolate, however, is anything but basic. Why should milk get all the fun, anyway?

Steps to make French toast with chocolate sauce:

1. Break two eggs in a bowl.
2. Add cinnamon powder, salt, sugar, vanilla essence, nutmeg powder, sugar,and milk. Now whisk this mixture properly.
3. Now heat the pan,add little butter to it.Dip the bread in the egg mixture and let it be cooked by flipping it.
4. Flip the bread on the pan till it turns golden brownish.
5. After its done serve the french toast prepaired with chocolate sauce with some chocolate chips over the top.

A custard made with hot chocolate, however, is anything but basic. Why should milk get all the fun, anyway? When you are making the hot chocolate, ditch the water and make it with milk. It's a sinfully good brunch recipe that's perfect for a holiday or even as a bread pudding for dessert. For the syrup: In a medium saucepan, bring the water and sugar to a boil over high heat, stirring until the sugar dissolves.

So that is going to wrap this up for this exceptional food french toast with chocolate sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!