06/01/2021 19:08

Recipe of Super Quick Homemade Victoria sponge

by Manuel Munoz

Victoria sponge
Victoria sponge

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, victoria sponge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Victoria sponge is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Victoria sponge is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have victoria sponge using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Victoria sponge:
  1. Get 1 cup maida
  2. Prepare 2 eggs
  3. Prepare 1 cup sugar powder
  4. Take 1 btsp baking powder
  5. Get Half cup oil
  6. Prepare 1/4 cup milk / as required
  7. Take Half TSP vanilla essence
Steps to make Victoria sponge:
  1. SB sy phyly eggs one by one beat krien.
  2. Fluffy hojay TB is mea powder sugar add Kar ke beat krien.
  3. Phr oil, vanilla essence dal Kar beat krien.
  4. Ab maida add Kar ke soft hand sy mix krien.
  5. Milk add krdijiyay.mix kijiyay
  6. Mould ko grease kar ke cake mixture is mea dal kar tap krien.
  7. Phyly sy preheat pateelay mea bake krien 30 to 40 minutes tak.
  8. Sponge is ready.
  9. Note:
  10. Egg beat krny sy phyly pateelay cover Kar ke, lid par weight Rakh kar pre heat krny rakhdien.medium sy bhi km flame par.
  11. Pateelay mea aik stand bhi rakhein. Baking mould is stand par rakhna Hy.
  12. Jab baking strt krien Tu pateely ke lid par weight rakhein.
  13. Flame medium sy khuch km ho.

So that’s going to wrap it up for this exceptional food victoria sponge recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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