Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Open Cheese Steak Sandwich is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Take 1 gluten free baguette or sub roll
- Take 1 tbsp olive oil
- Get 1 onion sliced
- Take 1 pepper sliced
- Prepare 1 garlic clove minced
- Get 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Get 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap it up for this exceptional food open cheese steak sandwich recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
