Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, caramel shortbread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Caramel Shortbread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Caramel Shortbread is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have caramel shortbread using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caramel Shortbread:
- Prepare SR Flour
- Prepare Margarine
- Take Caster Sugar
- Prepare Topping
- Take Margarine
- Get Caster Sugar
- Get Condensed Milk
- Make ready Golden Syrup
- Get Few drops Vanilla Essence
- Take Chocolate
Steps to make Caramel Shortbread:
- Mix the flour and the sugar and rub in margarine. Tip into a square tin and press down. Bake for 20-25 mins in oven at 160 degrees. Leave until cool.
- For the filling - Melt the margarine, sugar and syrup in a saucepan to melt. Then add condensed milk and syrup. Allow to bubble and simmer for 6 mins stirring continuously.
- Pour over cold shortbread base. Again leave to cool.
- Melt chocolate in a bowl then pour over the caramel. Leave to set
- Then mark into bars!
So that is going to wrap it up for this special food caramel shortbread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
