11/12/2020 09:48

Step-by-Step Guide to Make Favorite The Dirty Hog Burger

by Clayton George

The Dirty Hog Burger
The Dirty Hog Burger

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the dirty hog burger. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The Dirty Hog Burger is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. The Dirty Hog Burger is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook the dirty hog burger using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make The Dirty Hog Burger:
  1. Make ready 60 g Sliced Red Cabbage
  2. Get 50 g Sliced Bell Pepper
  3. Take 20 g Sliced Spring Onions
  4. Get 1 Sprig Chopped Coriander
  5. Prepare 1/4 Fresh Lime Juice
  6. Prepare 80 g Pre Cooked Shredded Belly Pork
  7. Make ready 3 Teaspoons BBQ Sauce
  8. Get 65 g (1/2) Mini Camembert
  9. Prepare 1 Brioche Bun
  10. Take Chopped Chives
  11. Take Salt & Pepper
Steps to make The Dirty Hog Burger:
  1. Prepare your slaw using Red Cabbage, Spring Onions & Bell Peppers as your base.
  2. Prepare your Dressing. 1/4 of a Fresh Lime (juice), Chopped sprig of Coriander. Add Slaw & Dressing ingredients to a bowl, then mix.
  3. Next, take your pre-cooked shredded belly pork and add 3 Teaspoons of BBQ Sauce and mix.
  4. Prepare you Camembert. You will need 1/2 (approx 65g) of a Mini Camembert. Place on greaseproof paper and season with Black Pepper & Chives.
  5. Toast your Brioche Bun.
  6. Place your BBQ Pulled Pork and Camembert on a baking tray and put in a preheated oven at 200 degrees for 10 minutes.
  7. Next: Build your burger. Add your slaw to the base of Brioche Bun.
  8. Remove your BBQ Pulled Pork and Camembert from the oven.
  9. Top the slaw on you bun with BBQ Pulled Pork.
  10. Using the greaseproof paper to hold the Camembert pour over the Pulled Pork and then add the top of your bun.

So that’s going to wrap this up with this exceptional food the dirty hog burger recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Best Cuisine. All Rights Reserved.

close


Best Favourite Recipes For You :

recipe of gordon ramsay traditional shortbread
how to prepare jamie oliver chicken and butternut squash curry
how to make gordon ramsay pavlova
recipe of gordon ramsay french toast
how to make gordon ramsay banoffee pie
recipe of quick no churn goats cheese lavender and honey ice cream
step by step guide to make favorite healthy sangria
step by step guide to prepare gordon ramsay homemade tortilla
step by step guide to make jamie oliver easy fajitas
recipe of gordon ramsay scallion cheese scones
how to prepare gordon ramsay ingredient hamburger casserole
recipe of jamie oliver scottish shortbread
steps to make jamie oliver tuna and broccoli pasta bake
recipe of gordon ramsay bbq fried rice
step by step guide to prepare quick tikka macaroni
how to prepare jamie oliver simple squash and feta risotto
easiest way to prepare jamie oliver cucumber tomato avocado salad