Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, burger buns. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Burger Buns is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Burger Buns is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have burger buns using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Burger Buns:
- Prepare 1.8 kg Flour
- Make ready 1 litre Lukewarm water
- Get 50 gms Yeast
- Get 100 gms Castor Sugar
- Get 5 gms Salt
- Get 250 ml Milk
Instructions to make Burger Buns:
- Prepare a soft dough with all ingredients keeping 50 ml apart.
- Keep the dough for 1 hour for 1st proofing untill the dough becomes double in size.
- Knockback the dough and keep it for 2 nd proofing for another 40minutes.
- Now, make small balls of 25-30 gms each.
- Give milk wash on each balls and bake it in preheated oven at 200 degree Celsius for 40 to 45 minutes.
So that is going to wrap this up with this special food burger buns recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
