Recipe of Speedy Custard Coffee Fudge

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, custard coffee fudge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Custard Coffee Fudge is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Custard Coffee Fudge is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have custard coffee fudge using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Custard Coffee Fudge:

1. Prepare First Macrowave Brownie cake Layer:
2. Take Flour
3. Prepare Sugar
4. Get Egg
5. Prepare Milk
6. Prepare Oil
7. Get Coffee
8. Make ready Cocoa powder
9. Make ready Baking powder
10. Get Baking soda
11. Prepare Salt
12. Take Custard Layer:
13. Prepare Milk
14. Prepare vanilla Custard powder
15. Make ready Sugar
16. Prepare Coffee
17. Get Oreo Biscuits layer:
18. Get crushed oreo
19. Prepare Chocolate coffee Ice cream Layer:
20. Get pkts malt biscuits
21. Get sweetened condensed milk
22. Take thickened cream
23. Make ready Coffee
24. Get Small Chocolate bar,roughly chopped or chocolate biscuits oreo
25. Make ready Cream Layer:
26. Get Cream
27. Prepare Icing Sugar

Instructions to make Custard Coffee Fudge:

1. First Macrowave Brownie cake Layer: Mix all ingredients properly then macrowave high temperature for 7-8 mins.
2. Custard Layer: 1) Heat 1 1/2 cup milk in a sauce pan. Add sugar stir until it dissolves.
3. 2)Add 2tbsp Vanilla Custard powder in half cup milk and make a paste.
4. 3)Add custard paste to boiling milk and cook while stirring until texture is thick.
5. 4)Add 1/2 tsp coffee in the custard paste and mix it properly. Then turn off the stove and set aside to cool.
6. Oreo Biscuits layer: - Crushed oreo biscuits speard on Custard layer.
7. Chocolate coffee Ice cream Layer: 1) In a bowl, whip the cream, condensed milk & coffee together using a mixer until thick.
8. 2. Roughly chop chocolate bars or biscuits and fold through cream and condensed milk mixture.
9. 3. Freeze overnight. Cut into sections.
10. Cream Layer: Cream pack & icing SugarMix well pour on the Ice cream layer.
11. Cut brownie into square shape,decorate with your choice.

So that is going to wrap this up for this special food custard coffee fudge recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!