Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, keto avocado chocolate mousse. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Avocado Chocolate Mousse is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Keto Avocado Chocolate Mousse is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Avocado Chocolate Mousse:
- Take 2 Ripe Avocados
- Get 1 Cup Double Cream
- Prepare 1/4 Cup Unsweetened Cacao Powder
- Take Powdered Erythritol (To Taste)
- Get 1 Teaspoon Vanilla Essence
- Prepare Berries or Pomegranate Seeds for Topping
Instructions to make Keto Avocado Chocolate Mousse:
- Scoop Avocado out of the skin and remove pit.
- Put all ingredients into a blender and blend until smooth.
- Scoop into individual glasses and refrigerate for 30 Minutes.
- When ready to serve, top with berries or pomegranate seeds.
So that is going to wrap it up with this exceptional food keto avocado chocolate mousse recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
