Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, scrambled eggs with tomatoes and avocado. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Scrambled eggs with tomatoes and avocado is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Scrambled eggs with tomatoes and avocado is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook scrambled eggs with tomatoes and avocado using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs with tomatoes and avocado:
- Take 3 eggs
- Get 0.5 cups spring onion
- Prepare half onion
- Make ready 1 tomato
- Take 1 avocado
- Take 5-6 cherry tomatoes
- Prepare 50 g feta cheese
- Make ready 1 tbsp butter
- Get Pinch salt
Steps to make Scrambled eggs with tomatoes and avocado:
- Heat a pan and add 1 tbsp of butter. Once melted, add chopped onion and diced tomato. Let it cook for 3-4 minutes.
- In the meantime, whisk the eggs. Add chopped spring onion and a pinch of salt. Mix again.
- Add the egg mixture into the pan. Mix frequently until the scrambled eggs are ready (depending on your preference how well cooked you like them).
- Cut the avocado in slices and the cherry tomatoes in quarters. Serve together with the scrambled eggs. Sprinkle some crumbled feta and more spring onions or top.
So that is going to wrap it up for this special food scrambled eggs with tomatoes and avocado recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
