Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, avocado & mushrooms on toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Avocado & Mushrooms on Toast is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Avocado & Mushrooms on Toast is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have avocado & mushrooms on toast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado & Mushrooms on Toast:
- Prepare 2 slices whole grain bread
- Take 2 tbsp crushed avocado
- Take 2 large field mushrooms
- Prepare 1/2 tsp onion granules
- Make ready 1/2 tsp smoked paprika
- Prepare Olive oil
Instructions to make Avocado & Mushrooms on Toast:
- Slice the mushrooms and pan fry with olive oil and a splash of water to get the mushrooms sizzling. Sprinkle over the seasonings and continue to cook for a few mins until done.
- Toast the bread.
- Top the toast with the mushrooms, then top with avocado and season with salt and pepper.
So that’s going to wrap it up with this special food avocado & mushrooms on toast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
