04/12/2020 13:50

How to Prepare Super Quick Homemade Broccoli Stir Fry with Garlic and Oyster Sauce

by Ruth Cooper

Broccoli Stir Fry with Garlic and Oyster Sauce
Broccoli Stir Fry with Garlic and Oyster Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, broccoli stir fry with garlic and oyster sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Broccoli Stir Fry with Garlic and Oyster Sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Broccoli Stir Fry with Garlic and Oyster Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook broccoli stir fry with garlic and oyster sauce using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broccoli Stir Fry with Garlic and Oyster Sauce:
  1. Take 2 tbsp olive oil
  2. Prepare 2 cloves garlic, roughly chopped
  3. Get 1 big head broccoli, separated into florets
  4. Get 2 tbsp oyster sauce
  5. Get 1/4 cup water
  6. Get Pinch sugar to taste
  7. Get Pinch salt to taste
Steps to make Broccoli Stir Fry with Garlic and Oyster Sauce:
  1. Heat a pan until hot. Add oil. Swirl to coat the bottom. Add garlic, broccoli dan oyster sauce. Sprinkle sugar and salt. Cook and stir to coat broccoli with oil.
  2. Add water. Cover and cook for 1 minute, or until the broccoli reaches your desired fineness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.
  3. Serve warm.

So that is going to wrap it up with this exceptional food broccoli stir fry with garlic and oyster sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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