03/01/2021 01:53

Easiest Way to Prepare Homemade Many Splendored Guacamole from 'Beat That' by Ann Hodgman

by Landon Ramirez

Many Splendored Guacamole from 'Beat That' by Ann Hodgman
Many Splendored Guacamole from 'Beat That' by Ann Hodgman

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, many splendored guacamole from 'beat that' by ann hodgman. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Many Splendored Guacamole from 'Beat That' by Ann Hodgman is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Many Splendored Guacamole from 'Beat That' by Ann Hodgman is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook many splendored guacamole from 'beat that' by ann hodgman using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
  1. Prepare 4 ripe Hass avocados
  2. Take 2 tbsp lemon juice
  3. Get 2 tbsp chopped scallions / spring onions - green part
  4. Prepare 2 cloves garlic, finely chopped
  5. Prepare 2 jalepenos, deseeded and finely chopped
  6. Prepare 1 tomato, deseeded and chopped
  7. Prepare 1 tbsp sour cream
  8. Prepare 1 tbsp Worcestershire sauce
  9. Make ready 1 tbsp olive oil
  10. Get 1 tbsp white wine vinegar
  11. Take 2 tsp ground cumin
  12. Make ready 2 tsp chilli powder
  13. Prepare 1/4 cup (65 g) salsa
  14. Take 1/4 cup (30 g) Monteray Jack cheese, grated / shredded
  15. Make ready 1/4 cup (35 g) finely chopped chorizo / kielbasa sausage
  16. Get 2 tbsp tequila
  17. Prepare 2 tbsp freshly chopped cilantro / coriander
  18. Take 1 tsp salt
Instructions to make Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
  1. Roughly chop the avocados in a large bowl then mash half of the chunks
  2. Add the rest of the ingredients in order, stirring lightly after each addition
  3. Serves around 5 cups / 10 people
  4. This is seriously delicious! I wish I'd written it!! Credit to Ann Hodgman
  5. To make this safe for Jack I used Violife vegan cheese in place of the Monteray and Alpro coconut yogurt in place of the soured cream

So that is going to wrap it up with this special food many splendored guacamole from 'beat that' by ann hodgman recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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