Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lentil pasta dish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lentil Pasta Dish is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Lentil Pasta Dish is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have lentil pasta dish using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Pasta Dish:
- Prepare 1 (25 ounce) jar of your favorite pasta sauce
- Take 2 (15 ounce) cans of lentils, Rinsed and drained
- Make ready 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Take 1 (8 ounce) box chickpea pasta (Or your favorite)
- Take Salt, pepper, olive oil
Steps to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that is going to wrap it up for this special food lentil pasta dish recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
