Steps to Make Speedy Hambagu (Japanese Hamburger steak)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hambagu (japanese hamburger steak). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hambagu (Japanese Hamburger steak) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Hambagu (Japanese Hamburger steak) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have hambagu (japanese hamburger steak) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hambagu (Japanese Hamburger steak):

1. Take 200 g minced beef
2. Prepare 1 egg
3. Make ready 1 handful panko crumbs
4. Get Pinch salt
5. Get Pinch black pepper
6. Take 1 tbsp Italian spice
7. Make ready Pinch ground cardamom (optional, gives more depth to the taste)

Steps to make Hambagu (Japanese Hamburger steak):

1. Mix ground beef with all the seasoning in a bowl.
2. Add more panko crumbs if mixture is still too wet to mould into shape.
3. Shape into burger patties about 1 inch thick.
4. Place patties into fry pan on medium high heat and cook one side for 2 minutes. Flip them over and cook until liquid starts to ooze out (indication of medium rare). Remove from pan and let rest for 5 more minutes before serving (to get perfect medium well). If well done is desired, turn off the heat and cover the pan for 5 minutes.
5. While resting aside or in the covered pan, toast burger buns in oven or another fry pan over low heat. Prepare sliced cheese, lettuce and tomato for garnishing. I also squeeze some ketchup and Japanese mayo to complete the dish. Serve and enjoy!

So that’s going to wrap it up for this special food hambagu (japanese hamburger steak) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!