Step-by-Step Guide to Make Perfect Broccoli Lime Poha | Breakfast Recipe | Fiber Rich Breakfast

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, broccoli lime poha | breakfast recipe | fiber rich breakfast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli Lime Poha

To begin with this particular recipe, we must prepare a few components. You can cook broccoli lime poha | breakfast recipe | fiber rich breakfast using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broccoli Lime Poha | Breakfast Recipe | Fiber Rich Breakfast:

1. Make ready 1 cup Poha
2. Take Broccoli – 1 medium size
3. Make ready Finely chopped onion – 1 big
4. Prepare Finely chopped red bell pepper – 1 small
5. Make ready 2 Green chilly
6. Prepare 1/2 tsp Mustard seeds
7. Get Curry leaves – 7
8. Get 1/4 tsp Turmeric
9. Prepare 1 tsp Pav bhaji masala
10. Get 2 tbsp Oil
11. Prepare Juice of one lemon
12. Make ready to taste Salt

Artichokes are a little more uncommon than broccoli, but we think they deserve more recognition for their nutrition and flavor profiles. Nutrition facts label for Broccoli, raw. This feature requires Flash player to be installed in your browser. Each " ~ " indicates a missing or incomplete value..

Instructions to make Broccoli Lime Poha | Breakfast Recipe | Fiber Rich Breakfast:

1. Put poha in a colander and wash twice. Leave in the colander to drain out completely. - Wash broccoli and cut them into small florets. Cook the broccoli florets with little turmeric powder and a cup of water for 3 minutes. Switch off the flame once done. Then drain and keep them aside. Broccoli florets should be cooked well and crispy enough to bite.
2. Heat oil in a nonstick pan. Add mustard seeds, curry leaves, onions and cook until onions are translucent. - Now add turmeric, salt, pav bhaji masala, green chili. Then add chopped red bell pepper, broccoli and cook for 8 minutes on high flame.
3. Lower the flame and add soaked poha. Cook on medium-low flame for 5 minutes. - Switch off the flame and add lemon juice. Mix well and cover the lid. - Keep aside for 5 minutes. Served hot Poha with tea.

This feature requires Flash player to be installed in your browser. Each " ~ " indicates a missing or incomplete value.. Broccoli Main Dish Recipes on Yummly Dairy-free Mac N Cheeze, Crispy Sesame Tofu And Broccoli, Broccoli And Cheese Quiche. Baked Vegetables in White Sauce Recipe HinaGujral. fettuccine, frozen broccoli, lime, cream, sweet corn, milk, salt.

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