Simple Way to Prepare Speedy Hungarian Savoury Mince Beef

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hungarian savoury mince beef. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Hungarian Savoury Mince Beef is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hungarian Savoury Mince Beef is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hungarian savoury mince beef using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hungarian Savoury Mince Beef:

1. Make ready 500 g mince beef
2. Make ready 2 medium onions
3. Prepare 1.5 tbsp smoked paprika
4. Get 1 tin chopped tomatoes
5. Get 1/2 can water (use tomato tin)
6. Get 2 tbsp ketchup
7. Take 3 tbsp white or red wine vinegar
8. Take 1 tsp dries oregano
9. Prepare to taste Salt
10. Get to taste Ground black pepper
11. Prepare 2 tbsp olive oil
12. Take 1 tbsp sesame oil

Instructions to make Hungarian Savoury Mince Beef:

1. Heat the sesame oil and olive oil in a non-stick frying pan (I used a wok) and fry the minced beef for 5 minutes, or until the meat is brown.
2. Next add in the onions and the smoked paprika and cook for a further 5 minutes.
3. Add the rest of the ingredients and mix well.
4. Cover and simmer gently, stirring occasionally for 40 to 45 minutes.

So that is going to wrap it up with this special food hungarian savoury mince beef recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!