Steps to Prepare Favorite Banana Custard

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana custard. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a saucepan over medium heat, warm the milk and sugar. In a small bowl, blend the eggs and vanilla together, then combine with the banana mixture and milk mixture. Sprinkle the bread crumbs over the buttered baking pan. Directions In a small saucepan, combine the sugar, cornstarch and salt.

Banana Custard is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana Custard is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana custard using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Custard:

1. Make ready Half kg milk 🥛
2. Take 1/3 cup sugar. Or according to taste
3. Prepare 3 green cardamom
4. Prepare 4 tbsp banana custard or any flavor of your choice
5. Take 4 pack cup cake 🍰
6. Get 3 bananas cut in slice

Add little milk and mix all the ingredients. Keep the mixture aside till further use. Temper egg yolks by adding a small amount of hot liquid, then return all to the saucepan. Cook until thickened, then remove from heat.

Instructions to make Banana Custard:

1. Boil the milk and add cardamom in it. Mix custard🍮 powder with some quantity of water.
2. When milk has boiled then add this custard paste in the milk. Stirring contentiously Soo that lumps should not be formed
3. Custard should be of Medium consistency. Now add the sugar and mix it well
4. Now keep the custard at room temperature and let it cool.
5. Now take a serving bowl and put a layer of cakes and banana slice. Then pour out the custard on it.
6. If you want to garnish it with nuts you can. Now put this bowl in refrigerator for 2 hours. And enjoy this yummy custard 🍮🍮

Temper egg yolks by adding a small amount of hot liquid, then return all to the saucepan. Cook until thickened, then remove from heat. Just before serving, fold in banana slices. Once the custard has cooled down a bit, you may transfer it into a serving bowl and put it in the freezer. Stir the custard and bananas all together until you notice it becomes a bit fluffy.

So that is going to wrap it up with this special food banana custard recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!