Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, milky shortbread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Milky Shortbread is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Milky Shortbread is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have milky shortbread using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Milky Shortbread:
- Make ready milk
- Make ready butter
- Take cornstarch
- Take flour
- Make ready icing sugar
Instructions to make Milky Shortbread:
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both cornstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both co, rnstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
So that is going to wrap this up with this exceptional food milky shortbread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
