Steps to Make Homemade Tofu Hamburger

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, tofu hamburger. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces. We made it with a Teriyaki-like sauce, but regular ketchup and Worcester sauce is also very good with it. Onion, celery and cheese make these burgers delicious. This is a family favorite at the Silverwolfs' den.

Tofu Hamburger is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tofu Hamburger is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tofu hamburger using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu Hamburger:

1. Make ready 1 Tofu (Soft or Medium or Firm) (about 300-400g)
2. Make ready 1/2 Onion
3. Prepare Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK
4. Prepare 1 cup Bread crumb
5. Make ready 1 Egg
6. Take 1 Salt & Pepper - 1/4 tsp
7. Take 1 tsp soy sauce

A perfect side dish for lunch! Heat oil in frying pan with a lid. Add the hamburgers and cook until well browned on one side. Tofu is a healthy substitute to meat that is known for being plain and flavorless, but able to soak up the flavors from whatever it is served with.

Steps to make Tofu Hamburger:

1. Put the tofu in a bowl and whip it up into a paste.
2. Add breadcrumbs to the bowl and mix.
3. Chop the vegetables and fly them with oil.
4. Add the salt, pepper, soy sauce, egg, and the chopped vegetables into the tofu paste and mix well.
5. Make into round shape and put them in the oven plate. Bake them for 25 mins at 350 degrees.
6. Put a favorite sauce on the hamburger. Japanese Sauces recipe a) Grate 1/4 daikon and add Ponzu on it. b) Fry the chopped onion and mix with Ponzu.
7. Enjoy :)

Add the hamburgers and cook until well browned on one side. Tofu is a healthy substitute to meat that is known for being plain and flavorless, but able to soak up the flavors from whatever it is served with. It is used in a lot of Asian cooking and is highly diverse. Delicious vegan tofu burger - baked and marinaded tofu topped with the richest creamiest mushroom sauce. Stay-at-home mom living in Japan has been devised.

So that is going to wrap it up with this exceptional food tofu hamburger recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!