Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, pizza dough (thin crust). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pizza Dough (thin crust) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pizza Dough (thin crust) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have pizza dough (thin crust) using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pizza Dough (thin crust):
- Prepare 1000 g high grade flour
- Prepare 20 g salt
- Make ready 12 g dry yeast
- Make ready 500 ml warm water
- Prepare Splash olive oil (just to prevent drying when proofing)
Instructions to make Pizza Dough (thin crust):
- Measure out ingredients
- Mix some of water with yeast and some flour, once water is added the mix should be around 38°C let stand for 10 min to let yeast be activated
- Mix remaining flour and salt water
- Add yeast starter to rest of mix
- Kneed dough well for 10 minutes
- Shape dough to ball, put in clean bowl and cover. Best is in fridge over night, otherwise let proof on bench for 90 minutes.
- Roll out and cover in pizza sauce and cheese
- Add your toppings (yes I'm the kind that put pinapple on pizza moahaha) then cook in super hot oven
So that is going to wrap it up with this special food pizza dough (thin crust) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
