Steps to Prepare Speedy Butter Soy Sauce Shiitake Mushroom

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, butter soy sauce shiitake mushroom. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Butter Soy Sauce Shiitake Mushroom is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Butter Soy Sauce Shiitake Mushroom is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have butter soy sauce shiitake mushroom using 3 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Butter Soy Sauce Shiitake Mushroom:

1. Get Fresh shiitake mushroom
2. Take butter
3. Take Soy sauce

Steps to make Butter Soy Sauce Shiitake Mushroom:

1. Today I went to the shiitake mushroom farm.
2. Cut hard part of mushroom.
3. Fry both side with a little vegetable oil and medium low flame.
4. Put butter and sprinkle soy sauce. And simmer a little.
6. Make Tempra batter and put shiitake mushroom and fry in vegetable oil.
7. Mix Matcha powder and salt.
8. Sprinkle Matcha salt to taste. Enjoy 😋
9. Today’s dinner 🍽

So that is going to wrap it up with this special food butter soy sauce shiitake mushroom recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!