Steps to Make Gordon Ramsay Ratatouille

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ratatouille. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method. In one of Paris' finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true.

Ratatouille is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Ratatouille is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ratatouille using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille:

1. Get 3 bell peppers
2. Make ready 1 zucchini/ courgette
3. Take 1 eggplant
4. Prepare 2 cans (400 gr) tomato puree
5. Take Vegetable oil
6. Make ready Provence herbs (marjoran, oregano, thyme, rosmary)
7. Make ready Salt
8. Get Pepper
9. Make ready 1/2 pcs onion
10. Get Basil as garnish

Instructions to make Ratatouille:

1. Prepare the ingredients and sliced into cubes. Chopped the onions.
2. Stir fry each vegetables with vegetable oil/ olive oil until half cooked and keep it aside.
3. Keep the vegetable aside.
4. Cooked the tomato sauce. In a pot, add olive oil. Add the chopped onions, stir fry for 1 minute and add in the tomato puree.
5. Slowly cooked the tomato sauce for 10 minutes, add salt and pepper.
6. Add in the cooked vegetables, stir it well and cooked it until all incorporated. Add seasonings and herbs. Adjust to your taste
7. Serve as it owns or with any white meats or rice.

So that’s going to wrap it up for this exceptional food ratatouille recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!