Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, winter beef casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Winter Beef Casserole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Winter Beef Casserole is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook winter beef casserole using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Winter Beef Casserole:
- Prepare 400 grams diced beef
- Take 500 grams baby potaoes quartered
- Take 4 carrots
- Take 1 parsnip
- Take 1 turnip
- Prepare 1 large onion
- Prepare 500 ml vegatable stock
- Prepare 1 clove garlic - crushed
Steps to make Winter Beef Casserole:
- Pre heat oven to 160°c or gas mark 2
- Add the beef to large oven proof dish
- Chop the vegetables and add these and the potatoes to the beef
- Pour on the vegatable stock and add the crushed garlic
- Gently stir together then cover with foil or dish lid if you have one
- Cook in oven for 2-3 hours, until beef is tender and falls apart.
- Serve as it is or with mashed potatoes or warm bread
So that is going to wrap this up with this special food winter beef casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
