Recipe of Super Quick Homemade Banana custard

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana custard. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana custard is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Banana custard is something which I have loved my entire life. They are fine and they look wonderful.

In a saucepan over medium heat, warm the milk and sugar. In a small bowl, blend the eggs and vanilla together, then combine with the banana mixture and milk mixture. Sprinkle the bread crumbs over the buttered baking pan. Directions In a small saucepan, combine the sugar, cornstarch and salt.

To begin with this recipe, we must prepare a few ingredients. You can cook banana custard using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana custard:

1. Take Ingredients For custard
2. Prepare 1 liter milk
3. Prepare 1 cup sugar
4. Make ready 6 tbsp banana custard powder
5. Make ready 2 tbsp cornflour
6. Get 1/2 cup water
7. Prepare 2 tbsp crushed coconut (khopra)
8. Prepare Ingredients For jelly
9. Get 2 cup Water
10. Get 1 packet banana flavor Jelly
11. Get Ingredients For layering and topping
12. Make ready 5 bananas
13. Prepare 1 small apple
14. Get 8-9 Boil Almonds
15. Get 1/2 cup fresh cream

Add little milk and mix all the ingredients. Keep the mixture aside till further use. Temper egg yolks by adding a small amount of hot liquid, then return all to the saucepan. Cook until thickened, then remove from heat.

Instructions to make Banana custard:

1. For custard preparation add 1 liter of milk in a pan and let it boil when 1st boil comes then add 1cup of sugar in it and stir
2. Now after 5 mints of adding sugar take a bowl add 6tbsp of banana custard powder and 2tbsp of cornflour now add 1/2cup water and mix it well make sure it was smooth mixture and had no lums now gradually add it in the milk and mix it well continuously
3. Now let it cook for almost 10 to 15 mints then put aside and let it cool.. Then when it becomes cool then add it in the juicer or you can use electric heater as well and beat it well
4. Now you can see I beat all the custard and it becomes smooth now add 2.5tbsp of crushed coconut powder mix and put aside…
5. Beside this I prepared the jelly by adding 2cup of water in a pan and let it heat when bubbles came then add 1 packet of banana jelly in it and let it dissolve in it cook for 5 mints
6. Now add almost half of the mixture it in a serving dish and the rest in another container for later use now let it be set it will take almost 40 to 45 mints… Now when jelly is set then add slices of banana and then add chopped apples
7. Now add the prepared mixture of custard over it and let it set with the spoon..
8. Now add fresh cream on 1/4part of it and then add boil almond over it and the rest green jelly then cool it for 40 mints in refrigerator and serve…

Temper egg yolks by adding a small amount of hot liquid, then return all to the saucepan. Cook until thickened, then remove from heat. Just before serving, fold in banana slices. Once the custard has cooled down a bit, you may transfer it into a serving bowl and put it in the freezer. Stir the custard and bananas all together until you notice it becomes a bit fluffy.

So that’s going to wrap it up for this exceptional food banana custard recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!