Steps to Prepare Favorite My Sausage Mushroom & New potatoes Casserole 💙💙

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, my sausage mushroom & new potatoes casserole 💙💙. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Sausage Mushroom & New potatoes Casserole 💙💙 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. My Sausage Mushroom & New potatoes Casserole 💙💙 is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook my sausage mushroom & new potatoes casserole 💙💙 using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Sausage Mushroom & New potatoes Casserole 💙💙:

1. Make ready 12 Browned Pork Sausages
2. Prepare 8 small new potatoes cut in half leave the skin on
3. Make ready 1 medium Onion diced
4. Prepare 150 g mushrooms chopped small and thin
5. Prepare 2 dried veg stock cubes
6. Prepare 1 dried Beef stoc. k cube
7. Get 1/2 Tsp Black pepper
8. Take Q₩₩1 tsp Garlic granuals
9. Prepare 1 tsp Dried Sage and ààae

Steps to make My Sausage Mushroom & New potatoes Casserole 💙💙:

1. Add the potatoes to a Casserole oven dish.
2. 1n a frying pan add oil to the pan heat up add diced onions and diced mushrooms fry until soft.
3. Grill the outside of the sausages and then add to the casserole dish with the potatoes.
4. Add the dry stock cubes and the Garlic and pepper also salt, tomato purèe then 2 pints water stir into the onions and then add all to the casserole dish add to a preheated oven on 170°C for 1 hour.
5. Serve in a bowl

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