Recipe of Super Quick Homemade Boerie Roll.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, boerie roll.. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boerie Roll. is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Boerie Roll. is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have boerie roll. using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boerie Roll.:

1. Take 800 grams Boerewors (beef sausage)
2. Make ready 6 hotdog rolls
3. Make ready 50 grams butter
4. Get 100 grams Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup
5. Make ready JJ's Caramelised Onions
6. Take 3 large onions, peeled and sliced
7. Get 50 ml olive oil
8. Get 3 clove crushed garlic
9. Take 10 ml white sugar
10. Take 5 ml ground black pepper

Instructions to make Boerie Roll.:

1. Make the caramelised onions - - https://cookpad.com/us/recipes/362851-caramelised-onions
2. Cut open the hotdog rolls length wise and butter
3. Fry the boerewors (beef sausage) in a frying pan over a high heat (or on a braai - barbecue) until meduim to well cooked
4. Cut the sausage into 6 equal pieces. Place a piece of sausage on each roll
5. Add caramelised onions. Then top off with your favourite condiment. Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup. - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce

So that is going to wrap it up with this exceptional food boerie roll. recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!