Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, scottish shortbread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Scottish Shortbread is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Scottish Shortbread is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook scottish shortbread using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scottish Shortbread:
- Get 1/2 cup butter softened
- Take 1/4 c sugar
- Get 1 cup flour
- Get 1 teaspoon vanilla extract
- Make ready 1/4 tsp salt
Steps to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
So that’s going to wrap it up with this special food scottish shortbread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
