18/09/2020 19:22

Recipe of Ultimate Sausage and potato pot

by Flora Chambers

Sausage and potato pot
Sausage and potato pot

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sausage and potato pot. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage and potato pot is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sausage and potato pot is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and potato pot using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and potato pot:
  1. Prepare 3 onions, cut in half and sliced
  2. Take 50 ml olive oil
  3. Get 2 tbsp cake flour
  4. Prepare 1 can peeled and chopped tomatoes (410g)
  5. Take 6 large potatoes, peeled and cut into 8 pieces each
  6. Make ready 1 can coconut milk
  7. Take 3 large yellow bell peppers, sliced
  8. Get 4 twiggs of fresh thyme, chopped
  9. Get 1 hand full of fresh coriander, roughly chopped
  10. Take 1 1/4 kg sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage)
  11. Take 15 ml worcestershire sauce
  12. Take 20 ml soy sauce
  13. Prepare 10 ml garlic paste
  14. Take 200 ml full cream milk
  15. Take 1 salt and pepper to taste
Steps to make Sausage and potato pot:
  1. Fry the onions in the olive oil until they turn almost transluscent
  2. Add the cake flower and fry for 30 seconds
  3. Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes
  4. Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes
  5. In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now
  6. Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes
  7. Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft
  8. Serve with bread or rice

So that is going to wrap it up with this special food sausage and potato pot recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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