Easiest Way to Prepare Favorite Beef Stroganoff

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have beef stroganoff using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

1. Get 1 1/2 lbs lean beef
2. Prepare 1 cup sliced mushrooms
3. Prepare 1 (14 1/2 oz) can beef broth
4. Make ready 1 can cream of mushroom soup
5. Prepare 1 medium onion diced
6. Make ready 1-2 cloves garlic chopped fine
7. Prepare 2 tsp baking soda
8. Make ready Olive oil
9. Make ready 2 tsp Worcestershire sauce, or to taste
10. Make ready Salt and pepper
11. Prepare Pinch nutmeg
12. Make ready 1/4 cup sour cream
13. Take Flour
14. Make ready Egg noodles

Steps to make Beef Stroganoff:

1. Slice beef into 1/2 by 2in strips, then place in bowl and drizzle with olive oil and baking soda, mix to coat beef, cover and refrigerate for 1 hour
2. Place beef in a colander and rinse under cold water, pat with paper towels to dry
3. In a large sauté pan heat a little oil and brown meat on all sides, remove from pan set aside
4. In the same pan melt 2 tablespoons of butter add onion and mushrooms, sauté until most of the moisture has evaporated, then add garlic and sauté a minute more
5. Sprinkle with about 2 tablespoons of flour, cook stirring for a minute or two making a roux, add beef broth stirring to release any brown bits from bottom of pan, until slightly thickened then add reserved beef, mushroom soup, Worcestershire sauce, and nutmeg. Lower heat to medium low and simmer 30 minutes or more if you want the beef very tender, stir occasionally
6. Cook egg noodles according to package directions, drain
7. When noodles are done, stir sour cream into beef mixture, adjust seasoning, serve over noodles

So that is going to wrap this up with this special food beef stroganoff recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!