21/07/2020 14:01

Recipe of Gordon Ramsay Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

by Luis Bowman

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. Prepare 5-6 tortillas, cut into "chips"
  2. Get 1/4 cup butter, melted
  3. Make ready 1/4 cup sugar
  4. Take 1 tbsp cinnamon
  5. Take Caramel
  6. Make ready 3/4 cup butter
  7. Get 2 cups brown sugar
  8. Make ready 2/3 cup cream
  9. Take 1 apple, diced very small (minced)
  10. Get 1/2 tsp salt
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
  2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
  3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
  4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
  5. Note: the caramel will look loose at first, but when it cools it will be thick

So that’s going to wrap it up with this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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