Recipe of Jamie Oliver Thai Basil Beef (Pad Gra Prow)

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thai basil beef (pad gra prow). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thai Basil Beef (Pad Gra Prow) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thai Basil Beef (Pad Gra Prow) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook thai basil beef (pad gra prow) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Beef (Pad Gra Prow):

1. Get 300 gr ground beef
2. Make ready 2-3 small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy
3. Prepare 1 big chili, remove the seeds, thinly chopped
4. Make ready 4-5 cloves garlic, finely chopped
5. Take 1/2 small onion, finely chopped
6. Make ready 2 tablespoon soy sauce
7. Take 1 tablespoon fish sauce
8. Make ready 1 teaspoon sweet soy sauce
9. Make ready 1/2 teaspoon sugar
10. Make ready 1 tablespoon oyster sauce
11. Make ready 1 handful fresh thai basil (atau daun kemangi in indonesia)

Steps to make Thai Basil Beef (Pad Gra Prow):

1. Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves
2. Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized.
3. Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through.
4. Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it.
5. Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced.
6. Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it).

So that’s going to wrap it up with this special food thai basil beef (pad gra prow) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!