05/12/2020 09:57

Recipe of Speedy Beef Stroganoff

by Lois Hayes

Beef Stroganoff
Beef Stroganoff

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Beef Stroganoff is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Make ready 1 lb ground beef
  2. Make ready 1 onion, chopped. About 1 1/2 cups
  3. Prepare 1/4 cup butter or margerine
  4. Make ready 2 Tbs all purpose flour
  5. Make ready 1 tsp salt
  6. Get 1/4 tsp black pepper
  7. Make ready 1 clove garlic, minced
  8. Make ready 1 can condensed cream of mushroom soup
  9. Take 1 can mushrooms
  10. Prepare 1 cup sour cream
Instructions to make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

So that’s going to wrap it up for this special food beef stroganoff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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