Easiest Way to Make Favorite Spanish Tortilla

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spanish tortilla. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spanish Tortilla is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spanish Tortilla is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook spanish tortilla using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Tortilla:

1. Make ready 10-12 Eggs
2. Get 8-10 Potatoes
3. Get 2 Large Red Bell Peppers (Paprikas)
4. Prepare 6 Green Bell Peppers (small)
5. Get 1 whole garlic
6. Take Olive Oil
7. Prepare Salt / Pepper

Steps to make Spanish Tortilla:

1. Peel potatoes and cut into approx. 3cm x 3cm cubes.
2. Coarsely cut the paprikas,
3. Green bell peppers,
4. And garlic.
5. In large & deep frying pan, coat with olive oil and on medium heat cook potatoes only for 10 min.
6. Coat the frying pan again with olive oil and pour the entire potato / egg mix back in. On low to medium heat, cook for 10 - 15 min. until the tortilla starts to firm up. The very top will still be a bit liquidy, but this is ok as you'll flip it below.
7. Crack and mix all eggs in a large stainless steel bowl.
8. Pour the entire potato mix into the egg bowl and mix so that all potatoes get covered. The hot potatoes will start cooking the egg mix, so work quickly.
9. Add bell peppers & garlic, cook for another 10 min. until potatoes become soft. Stir often so mix won't burn and continue adding olive oil as needed. Salt & pepper as needed.
10. This is the hard part. Place a large flat plate on top of the frying pan and flip the pan so that the tortilla transfers to the plate. Then slide the tortilla back into the pan to cook the bottom. You only get one chance! Cook for another 5 - 10 min.
11. Remove from frying pan and let sit for at least 30 min. before eating. Can be served hot, or chilled in the fridge for a few hours. Can top it with mayonnaise or tomato sauce.
12. See the video at: https://cookpad.com/recipe/4945843

So that is going to wrap it up for this special food spanish tortilla recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!