How to Prepare Homemade Tomato, onion and tuna pasta bake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato, onion and tuna pasta bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

An easy pasta bake with tuna and creamy tomato sauce, all topped off with lots of lovely cheddar cheese! This is a great dish to serve to a crowd. Soften a chopped onion in a large frying pan. This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta.

Tomato, onion and tuna pasta bake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tomato, onion and tuna pasta bake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook tomato, onion and tuna pasta bake using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato, onion and tuna pasta bake:

1. Get Tomatoes 250g (fresh, chopped)
2. Prepare 200 ml Chicken stock
3. Get 1 onion (chopped)
4. Take 1 garlic clove (minced)
5. Get 2 tbsp tomato purée
6. Get 1 tbsp plain flour
7. Get 1 tsp sugar
8. Make ready 1 tsp Italian herbs
9. Prepare Splash oil
10. Make ready to taste Salt and pepper
11. Prepare 200 g cooked pasta
12. Get 1 tin drained tuna
13. Make ready 50 g mixed grated cheese
14. Prepare Sprinkle chilli flakes

Heat oil in a heavy pan over a medium heat. Add the drained tuna to the tomato sauce together with the chopped parsley, salt, sugar and pepper, stir. This Tuna Pasta Bake is creamy without any cream. I made the creamy sauce myself.

Instructions to make Tomato, onion and tuna pasta bake:

1. Add oil, onion and garlic to a saucepan. Cook until softened. Add tomato purée, flour, Italian herbs and seasoning cook for a further minute. Add fresh tomatoes, sugar and chicken stock. Bring to the boil and then simmer for 15-20 minutes stirring until thickened.
2. Stir in cooked pasta then carefully stir in tuna so it doesn’t break up to much. Transfer to an oven proof dish then top with grated cheese and a sprinkle of chilli flakes
3. Bake at 200c for 20-30 minutes until golden and bubbly. Serve with garlic bread

This Tuna Pasta Bake is creamy without any cream. I made the creamy sauce myself. It is really easy and you will see that you don't need to buy cream for such creamy pasta recipes. You just need a mixture of flour and milk to make a creamy sauce. Saute tomato puree in a pot for some minutes and.

So that’s going to wrap it up for this special food tomato, onion and tuna pasta bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!