Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai iced tea. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thai Iced Tea is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Thai Iced Tea is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have thai iced tea using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Iced Tea:
- Take 5 cups water
- Make ready 6 bags black tea
- Prepare 2 star anise
- Get 3 whole cloves
- Prepare 2 tablespoons sugar
- Make ready 1/4 cup sweetened condensed milk
- Make ready Ice
Steps to make Thai Iced Tea:
- Bring the water to boil.
- Remove the pan from the heat. Place the tea bags, star anise and cloves in the water and make sure they completely submerged. Steep for 10 minutes.
- Use a large spoon or stainer to remove the tea bags, star anise and cloves.
- Add the sugar and stir until it’s completely dissolved and let the tea cool to room temperature.
- To serve : use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add 1 tablespoon of sweetened condensed milk to each glass, stir to combine. Drink immediately.
- Notes : The tea base can be kept refrigerated for u to a week.
So that’s going to wrap this up with this special food thai iced tea recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
