How to Prepare Gordon Ramsay Top Pan Pizza

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, top pan pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Top Pan Pizza is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Top Pan Pizza is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have top pan pizza using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Top Pan Pizza:

1. Take Yeast-based pizza dough*
2. Take Your favorite pizza toppings

Instructions to make Top Pan Pizza:

1. Use a good, yeast pizza dough. We buy an excellent ready-to-use dough from the Publix grocery deli department. Some pizzerias will also sell you their dough. GREAT time saver, and the quality can't be beat! Let the dough come to room temperature, about 1 hour out of the fridge.
2. You need a deep-dish pizza pan and a pizza peel for this method.
3. Add 2 T. of peanut oil (or any high smoke point cooking oil) to the pizza pan. Place the pan in oven and preheat to 425° while you prepare the pizza.
4. Rub flour into your pizza peel. Stretch and press the dough into shape on the peel.
5. Top with your favorite pizza ingredients.
6. When oven and oiled pan have preheated to temperature, and at least 10 minutes, carefully slide the pizza from the peel into the hot pan. Bake until crust is golden and cheese melted and bubbly, about 8 minutes. Ovens vary, so keep an eye on it.
7. While the pizza is cooking, clean off the peel. Place cooked pizza on peel for easy cutting and serving. Enjoy!

So that’s going to wrap it up for this special food top pan pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!