Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pizza dough (thin crust). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pizza Dough (thin crust) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Pizza Dough (thin crust) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pizza dough (thin crust) using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Dough (thin crust):
- Get 1000 g high grade flour
- Prepare 20 g salt
- Take 12 g dry yeast
- Take 500 ml warm water
- Prepare Splash olive oil (just to prevent drying when proofing)
Instructions to make Pizza Dough (thin crust):
- Measure out ingredients
- Mix some of water with yeast and some flour, once water is added the mix should be around 38°C let stand for 10 min to let yeast be activated
- Mix remaining flour and salt water
- Add yeast starter to rest of mix
- Kneed dough well for 10 minutes
- Shape dough to ball, put in clean bowl and cover. Best is in fridge over night, otherwise let proof on bench for 90 minutes.
- Roll out and cover in pizza sauce and cheese
- Add your toppings (yes I'm the kind that put pinapple on pizza moahaha) then cook in super hot oven
So that is going to wrap this up for this exceptional food pizza dough (thin crust) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
