Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, tortilla de patatas tapas (spanish omelette). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Tortilla de patatas tapas (Spanish omelette) is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Take 4 eggs
- Get 100 g potatoes chopped in small cubes
- Take Onion chopped
- Get Parsley chopped
- Get to taste Paprika
- Get Salt
- Get Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap it up for this special food tortilla de patatas tapas (spanish omelette) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
