Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dough 3-ways. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dough 3-ways is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Dough 3-ways is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dough 3-ways using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dough 3-ways:
- Take 500 g white bread flour
- Prepare 3.5 g dried yeast
- Take 1 1/2 tsp salt
- Prepare 240 ml water
- Prepare (Vegetable or olive) oil
Steps to make Dough 3-ways:
- Add flour, yeast and salt to a bowl and mix, then make a well in the middle. Pour the water into the well and slowly mix together with your hands
- Knead for 15 mins: stretching and folding the dough, then turning 90°. Repeat this process until the dough is smooth and springy
- Remove any flour and dough from the bowl and rub oil inside. Put the dough back in and cover the bowl with clingfilm. Leave to rise for 1hr, until doubled in size.
So that’s going to wrap it up with this exceptional food dough 3-ways recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
