Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ragi -chapati. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ragi is a crop that can withstand severe drought conditions and can be easily grown throughout the year. Maintains Bone Health: Ragi is the richest source of calcium among plant foods. Ragi or nachni also was known as foxtail millet is a cost-effective source of various nutrients. Notably, it is a rare source of the amino acid methionine.
Ragi -chapati is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ragi -chapati is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook ragi -chapati using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ragi -chapati:
- Get 1/2 cup ragi flour
- Get 1/2 cup wheat flour
- Take 1 pinch salt
Ragi malt is a nutritious drink made with ragi flour Ragi is an ancient super food not much known to the other parts of the world. If you are new to Ragi. Ragi malt can be modified for kids and is very healthy for babies and toddlers. I shall be posting the recipe This ragi malt recipe has been made very rich and nutritious and is best if consumed as your.
Steps to make Ragi -chapati:
- Mix both the flours,add salt and make a soft dough.
- Leave 5 minutes.
- Divide the dough into 4 equal parts. Roll each part into a 1 cm thick chapati.
- Heat a tawa,cook on medium flame for 2 minutes on each side.Take out and apply a little ghee (optional)
- Serve hot with curry/pickle/chutney/curd.
Ragi malt can be modified for kids and is very healthy for babies and toddlers. I shall be posting the recipe This ragi malt recipe has been made very rich and nutritious and is best if consumed as your. Are ragi malt or ragi porridge the same ? Ragi porridge has been a tradition in my family from decades. It was given to growing up kids, family members convalescing from an illness and aged. ragi (uncountable).
So that’s going to wrap this up for this special food ragi -chapati recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
