Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chapati noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chapati noodles is an excellent way to use up the leftover chapathi. Kids can have it without any complains, with added vegetables. This one is great alternative to your left over chapatis. It makes perfect lunch, brunch or also you can carry it for your tiffin.
Chapati noodles is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chapati noodles is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chapati noodles using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chapati noodles:
- Get 6/7 chapati left over
- Prepare 1 carrot
- Prepare 1 onion
- Take 1 green pepper
- Prepare 1/2 yellow paper
- Get 1/2 tomato
- Make ready to taste Salt
- Make ready 1 spoon oil
- Prepare 4-5 garlic clove chopped
- Prepare to taste Tomato ketchup
- Get 2 spoon Soya sauce
- Get to taste Chilli sauce
Tossed with crunchy veggies and spice powders, the humble chapati. Chapati Noodles / சப்பாத்தி நூடுல்ஸ் is a tasty and healthy dish that is created using the leftover chapathi. Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit.
Instructions to make Chapati noodles:
- Cut all vegetable in julian.cut chapati also in thin and long strip.
- Take pan and roase chapati stip until crispy and golden colour.after take it out in plate to cool down.
- Take same pan add oil and let it be hot, addgarlic and mix until colour change. Put all vegetable and saute until is soft.add tomato and mix well.
- Put all sauce,salt and mix well,add chapati strip noodel mix well and cook for 1 min.
- Ready chapati noodel to serve hot. enjoy at any time.
Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit. The Chapati noodles recipe is a combination of both hakka noodles and fried rice recipe and prepared with leftover chapathi recipes. A healthy recipe and a healthier substitute, Chapati Noodles can be served to kids and even packed in their tiffins, loaded with vegetables and shredded chapatis. Usually chapati noodles is made with leftover chapathi only….
So that is going to wrap this up for this exceptional food chapati noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
