Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet vermicelli dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet vermicelli dessert is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet vermicelli dessert is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet vermicelli dessert using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet vermicelli dessert:
- Prepare 75 g very fine vermicelli
- Prepare 1 small bowl of sugar
- Get 1 teaspoon nutmeg powder
- Make ready 1 teaspoon cardamon powder
- Prepare A few strands of saffron
- Get 2 tablespoons ghee clarified butter
- Prepare 1 cup boiling water
- Prepare Pistachios and mixed nuts
Steps to make Sweet vermicelli dessert:
- So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert.
- Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas.
- Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations….
So that’s going to wrap this up with this exceptional food sweet vermicelli dessert recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
